RANDSTAD · transparency profile
Voedselbank Amsterdam
Regional DCOperator profile derived from Voedselbank Amsterdam's most recent annual report, processed through AI and the FRAME methodology. Every metric below carries its source and method — cite this page directly in your audit trail.
Historical performance
Annual CO₂e baseline since 2023.
2 reports · FRAME-computed
Category mix
What this bank rescues, by mass.
Distribution of rescued food across FRAME categories. Category emission factors and the NL counterfactual produce the 226 tCO₂e baseline above.
Weighted EF: 0.99 kg CO₂e per kg food (cf NL: 0.93)
Provenance ledger
Where each number comes from.
Every measurement we ingest is tagged with its source: extracted directly from the annual report, inferred from a Dutch national average, or computed.
- Produce kgThe only produce kg figure given (228,939 kg) is explicitly attributed to a single named supplier (De Groente & Fruitbrigade), not the foodbank's total produce intake. No overall produce total is stated. Per extraction rules, this supplier subtotal is excluded.Extracted
- Households / wkdirect statement in Kerngegevens sectionExtracted
- Individuals serveddirect statement in Cijfers 2024 table (end 2024)Extracted
- Children serveddirect statement in Cijfers 2024 table, end of year figureExtracted
Source document
data/amsterdam-2024.txt
The original annual report this profile was derived from.